Wednesday, May 28, 2014

Garlic Hawaiian Rolls

Garlic Hawaiian Rolls

I LOOOOVVVEEE King’s Hawaiian Rolls- but really, who doesn’t?
I have a ridiculously easy recipe for garlic Hawaiian rolls I want to share with you. You might thank me or you might hate me, but seriously do yourself a favor and make these- TONIGHT!
You’ll need a package of King’s Hawaiian Rolls (You’ll get the most bang for your buck at Costco)

Butter/Margarine (I used a yogurt based spread)

Johnny’s Seasoning (again Costco) if you can’t find this particular seasoning, you can use good ol’ garlic salt

First step is to cut the Hawaiian rolls in half and spread on the butter-


next, shake on the seasoning-

Set your oven to 350 degrees and pop these babies in for approx 15 minutes or until golden brown and slightly crispy on the edges. Here’s a little tip if you didn’t already know- the tray that the Hawaiian rolls come in is oven safe. I almost always use it to bake them in- one less dish to wash!

These are such a wonderful alternative to a traditional garlic bread or plain roll with butter. Whether your having a dinner party or just making an easy weeknight dinner for the fam, everyone is sure to be pleased!
And a little warning: Just like chips- you CAN’T eat just one, you can sure try, but they are pretty darn addictive!
As always, I’d love to hear from you if you give these a try!
Enjoy!

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